The James Beard Awards announced winners, including book winners across a variety of categories. Full list here.
General
Start Here, by Sohla El-Waylly (Alfred A. Knopf)
Baking and Desserts
Dark Rye and Honey Cake, by Regula Ysewijn (Weldon Owen)
International
The World Central Kitchen Cookbook, by José Andrés and World Central Kitchen with Sam Chapple-Sokol (Clarkson Potter)
Vegetable-Focused Cooking
Tenderheart, by Hetty Lui McKinnon (Knopf)
Ruth Reichl was the 2024 James Beard Lifetime Achievement honoree.
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